LUNCH and DINNER MENU

Table

Sicilian green olives / Smoked almonds £4

Starters

  • Wild garlic and celery root soup £6
  • English asparagus, Blue Monday cheese croquettes, shallots, carper dressing £9
  • Confit chicken and smoked eel terrine, preserved lemon chutney £7.50
  • Shrimp and bacon croquettes, grain mustard aioil £6.50
  • Sautéed queen scallops, samphire, Mrs Brown’s black pudding £9.50
  • Half pint/pint o’ prawns with mayonnaise £7.50/£12
  • Maldon rock oyster, shallot vinaigrette
  • Maldon rock oysters, shallot vinaigrette
  • Six £13.50
  • Twelve £27
  • Eighteen £36

Mains

  • Pea and ricotta tortelloni, crushed peas, Pecorino, blue cheese, vierge £12.50
  • Salmon fishcake, poached egg, spinach, chive butter sauce £14
  • Dorset crab and linguine, chilli, wild garlic £16.50
  • Pan fried river Test rainbow trout, Cornish squid and mussel fregola £17
  • Kilo pot of Shetland Isles mussels, white wine, garlic and cream, hand cut chips £17.50
  • Middle White pork faggots, creamed polenta, roast onion gravy £15.50
  • Wild rabbit and grain mustard pappardelle, Berskwell cheese £14
  • Rib and shin burger, cured bacon, smoked Cheddar, hand cut chips £14.50
  • Corn-fed chicken breast, split beans, peas, mint hollandaise, parmesan £16
  • 35 day aged, rare breed rib of beef, Béarnaise sauce, hand cut chips £24

Sides (£3.50)

  • Sprouting broccoli / English asparagus, peas and benas
  • Creamed polenta / Hand cut chips
  • Mixed leaf salad

Puddings (£6)

  • Sammy’s banoffee pie
  • Strawberry cheesecake sundae
  • Orange posset, pistachio shortbread
  • Chocolate delice, honeycomb ice cream
  • Sticky toffee pudding, cornflake milk sorbet
  • Homemade ice creams: mint choc chip, strawberry ripple, fudge £5
  • Selection of sorbets: lemon, mango, green apple £5
  • British cheese board, oatcakes, pear and raisin chutney (£11 or £19 for two to share)
  • Isle of Mull, Isle of Mull (hard, cow's milk, unpasteurised)
  • Dorstone, Herefordshire (soft, goat's milk, pasteurised)
  • Dunsyre Blue, Lanarkshire (blue, cow's milk, unpasteurised)

 All our meat is supplied by the fantastic local St John Street butchers, Turner and George
www.turnerandgeorge.co.uk

To view our allergy advice charts please click here